Tuesday, February 17, 2009

Famous Japanese Restaurant-Style Salad Dressing

SUBMITTED BY: MARBALET PHOTO BY: Gina

"This is a good recipe that is easy and flavorful."
RECIPE RATING:
This recipe has been rated 120 times with an average star rating of 4.3


PREP TIME 10 Min
READY IN 10 Min
Original recipe yield 1 - 3/4 cups

SERVINGS 14

INGREDIENTS

  • 1/2 cup minced onion
  • 1/2 cup peanut oil
  • 1/3 cup rice wine vinegar
  • 2 tablespoons water
  • 2 tablespoons minced fresh ginger root
  • 2 tablespoons minced celery
  • 2 tablespoons ketchup
  • 4 teaspoons soy sauce
  • 2 teaspoons white sugar
  • 2 teaspoons lemon juice
  • 1/2 teaspoon minced garlic
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper

DIRECTIONS

  1. In a blender, combine the minced onion, peanut oil, rice vinegar, water, ginger, celery, ketchup, soy sauce, sugar, lemon juice, garlic, salt and pepper . Blend on high speed for about 30 seconds or until all of the ingredients are well-pureed.

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